Hors d’Oeuvre Table

Herrings
Rawpickled Salmon and horseradish cream
Turkey
Liver pâté
Lappish salad
Beetroot salad
Wild mushroom salad
Selection of breads and butter

 

Main courses

Traditional Finnish rutabaga casserole
Sweetened potato casserole
Carrot casserole
Ham and mustard dressing
Boiled potatoes
Peas and plums

 

Desserts

Prune jam pastries
Gingerbreads
And other traditional finnish christmas desserts
Coffee

 55€/person
Children (under 12 years old) 22,50€

We reserve the right to make changes.