Menus

Enjoy a unique and delicious experience on the quiet side of Rukatunturi. We honor traditional local food, including fish caught from the local waters, reindeer grazed on the slopes of the fells, and the bounty of our forests. Welcome to enjoy delicious food and excellent wines.

À LA CARTE

We serve á la carte every
Monday, Wednesday, Friday and Sunday
from 16:00 till 21:00

We only use lactose-free dairy products in our dishes and almost every dish can be served as gluten-free.
Dishes which are marked with "VEG" are available as vegan dishes.
Our kitchen uses only Finnish meat andfish products.
You can get more information about allergens from our staff.

APPERTIZER

ROYAL SALAD
8,90 | 14,90
(L,GL,VEG)

Fresh salad mix with herb-oil, grandma’s pickled cucumbers and roaster seeds.
Extra: raw salted salmon or cold smoked reindeer 2,00

ROYAL SNAIL PAN
15,90
(L)

Fried in garlic and herb butter, gratinated with Kuusamo Smoked Cheese.

GAME PLATE
14,90
(L,GL)

Roasted reindeer heart, marinated reindeer tongue and cold smoked reindeer.

FOREST MUSHROOM SOUP
10,50 | 17,50
(L,GL,VEG)

Velvety forest mushroom soup and house bread.


MAIN MANU

SALMON SOUP
13,00 | 22,00
(L,GL)

Traditional creamy and velvety salmon soup and house bread.

BARLEY-MUSHROOM RISOTTO
19,00
(L,GL,VEG)

Risotto-style barley blended with wild mushroom and beefroot balls.

FISH OF THE DAY
27,00
(L,GL)

Catch of the day, root pyre and lemonbutter.

KITKA'S VENDACE
22,00
(L)

Kitka's fried vendace, potate mash and lemonbutter.

SAUTEED REINDEER
32,00
(L,GL)

Traditional reindeer stew, potato smash, pickled cucumber and lingonberry.

REINDEER LIVER
26,00
(L)

Fried reindeer liver, potato smash, fried onion and bacon and dark lager sauce.

DESSERT

ROYAL LEIPÄJUUSTO
10,90
(L,GL)

Traditional Finnish cheese "leipäjuusto" with cream, cinnamon and cloudberry jam.

CHOCOLATE CAKE
12,90
(L,GL)

Chocolate cake, ice cream and blueberry sauce.

FROZEN CRANBERRIES
10,90
(L,GL)

Frozen cranberries and hot caramel sauce.

ICE CREAM
5,90
(VL,GL)

Ice cream and house sauce.

LAPLAND DINNER

Our traditional Lapland dinner is served as a buffee
every Tuesday, Thursday and Saturday
at 19:00

Table reservations required.

STARTERS

2-3 different salads
Cold smoked reindeer
Roasted reindeer heart
Marinated reindeer tongue
Marinated vandace
Raw salted or Cold smoked salmon
Cold smoked pike
Blazed salmon
Char grilled white fish

Soup of forest mushrooms
Local bread and spread

MAINS

Reindeer stew
Pan-fried reindeer liver
Fried vandace
Mashed potatoes
Boiled potatoes
Honey-flavoured root vegetables

DESSERT

Frozen cranberries and
hot caramel sauce

Adults 59€
Children under 12 years 19,90€

We reserve the rights to make changes.

Blini weeks

5.-27.3.2024

Come and enjoy delicious blinis at Royal Ruka's blini weeks!
You can enjoy blinis as an appetizers or fill your stomach with several delicious homemade filling options!

Blini with the filling of your choice:

Vendace roe 17 €

Cold smoked vendace mousse 15 €

Cold smoked reindeer mousse 15 €

Forest mushroom mousse 14 €

Seaweed caviart 14 €

A selection of all fillings and as many blinis as you can eat 39 €

With blinis we recommed La Chouette de Champillon champagne 12,90 €/12 cl, 65 €/bottle

Image


Easter menu

Traditional Easter menu will be served
on Good Friday
29.3.2024 at 19:00

Table reservations required one day before.

Starters

Green salad

Potato salad

Mushroom salad

Marinated red onion

Vegan "cold smoked salmon" made of carrot

Vegan "herring" made of aubergine

Eggs filled with herring

Cold smoked salmon

Salted white fish

Marinated vendace

Beef tenderloin from Suvanto farm

Bread selection and breads

Soup

Carrot basil soup
Local bread

Mains

Pan-fried perch and butter-white wine sauce
Roasted lamb and rosemary sauce
Roasted potatoes

Potato pyre
Roasted vegetables
Asparagus

Desserts

Peach curd
Finnish Easter pudding mousse
Lemon cheese cake

We reserve the right to make changes.

New Year Menu

Royal Rukas New Year menu will be served on
New Years Eve
31.12.2024 at 19:00

Starters

Lappish salad
Forest mushroom salad
Our kind of caesar salad
Potatoe salad
Lingonberry graved white fish
Raw salted salmon
Cold smoked salmon
Cold smoked pike
Marinated vandace
Smoked vandace mousse
Vandace roe mousse

Mushroom soup
Local bread

Mains

Reindeer stew
Grilled salmon
Reindeer sausage
Meat balls

Roasted vegetables
Smashed potatoes
Boiled potatoes
French fries

Desserts


65€ / Adult
20€ / Children under 12

We reserve the right to make changes.

CHRISTMAS DINNER

Royal Rukas traditional Christmas dinner will be served on
24th of December
15:00 - 17:00 and 19:00 - 21:00

STARTERS

Herrings
Raw salted salmon and horseradish cream
Raw salted white fish
Blazed salmon
Turkey
Liver pâté
Vandace roe mousse
Salad
Beetroot, carrot and pickled cucumber salad
Mushroom salad

Selection of bread

MAINS

Traditional finnish casseroles
Ham and mustard dressing
Boiled potatoes
Peas and plums

DESSERTS

Prune jam pastries
Gingerbread
And other traditional finnish Christmas desserts

59€ / adult
25€ / Children 8-12 years 
15€ / Children 7-4 years
Under 4 years olds free of charge

We reserve the right to make changes.

Wines

Sparkling wine

Soligo Prosecco | Italy
14,90 | 39,00

Mas Pere Brut | Spain
48,00

Vilarnau Organic Cava | Spain
52,00

Crémant de Bourgogne André Delorme | France
61,00

Champagne

N.Feuillatte Brut Réserva piccolo
29,00

Beaumont Des Crayères Grande
69,00

Alexander Bonnet Blanc de Noirs
89,00

Bollinger Special Cuvée
99,00

Red wine

Mezzacorona Merlot | Italy
12,90 | 38,00

Barton & Gustier Pinot Noir | France
13,50 | 41,00

Big Game Malbec | Argentina
15,90 | 59,00

Barbera d'Asti Torlasco | Italy
65,00

Antiche Terre Venete Amarone Baorna | Italy
75,00

White wine

Mezzacorona Pinot Grigio Trentino | Italy
12,90 | 38,00

Forbidden by Laurenz V. | Austria
13,90 | 43,00

Wolfberger Riesling | France
15,90 | 51,00

Rejiji Rociante Chardonnay | Hungary
56,00

Louis Jadot Chablis | France
62,00

L=Lactose-free, GL=gluten-free, VEG=vegan   

Table reservation

Problem with the booking form?

The site uses cookies to enable e.g. online booking forms. Do you accept the use of cookies?